All Luciano’s Entrees are served with our homemade freshly baked Dakotah and foccaccia breads and your choice of Soup or Salad
| Garlic Rosemary Steak |
6oz. | 12oz. |
| Center cut top sirloin in our legendary garlic rosemary marinade. Grilled to perfection with Parmesan potatoes and vegetable medley |
$13.95 | $16.95 |
| Bacon Wrapped Filet Mignon |
8oz. | 16oz. |
| Grilled per your request. Served with vegetables and Parmesan potatoes | $15.95 | $22.95 |
| Beef Carbonade - $14.95 |
Beef Medallions in Red Wine Sauce - $15.95 |
| Hearty European bistro fare… thick and rich beef stew slowly cooked with onions, garlic and Italian beer. Served with our famous baby red Parmesan potatoes and Crostini slices |
We pound our beef rounds into generous medallions and season lightly. Quick pan seared and served over buttered linguine noodles with a luscious garlic and thyme red wine sauce |
| Classic Spaghetti & "Meatball" - $10.95 |
Flat Iron Steak 8oz - $14.95 |
| Only one meatball… our homemade meatballs are enormous! Served over our spaghetti noodles with our homemade marinara |
Grilled to order with your choice of demi-glaze or cognac cream sauce with parmesan potatoes & vegetable medly |
| Luciano’s Classic Lasagna - $12.95 |
Osso Buco - $16.95 |
| Layers of meat sauce, pasta, mozzarella, ricotta and Parmesan cheeses blended together beautifully to make this classic entrée |
Lightly seasoned pork shanks, dredged in flour & seared in olive oil. Slow cooked with chopped carrots, onions, celery, tomatoes, and our broth/wine mix. Served with a side of spaghetti topped with parmasan gremolatta |
| Prosciutto Tortellini - $15.95 |
Ravioli with Spicy Sausage - $12.95 |
| Prosciutto tortellini tossed in a pesto, tomato, black olive and sun dried tomato sauce |
Three cheese ravioli tossed with our spicy Italian sauces and marinara. Topped with Parmesan cheese |
| Schnitzel - $16.95 |
Veal Parmesan - $15.95 |
| We know… not exactly Italian fare… but one bite of this and you will know why this is a favorite here! Pounded thin… pork filet is breaded and fried, covered in our gravy with red cabbage and our homemade German potato salad. |
Golden breaded veal layered with marinara, Parmesan and mozzarella cheeses. Served with spaghetti noodles |
| 18% gratuity will be added to parties of six or more. No separate checks for parties of 8 or more. No split plates. |
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Copyright 2010, Luciano's